Ever wonder what’s going on in land of Weber, or curious to see some fun facts and figures about grilling? You’ve come to the right place.
A butcher's guide to the 9 primal cuts of a steer
By Mark Holzkopf
Controlling the temperature of your charcoal grill is easy if you know how!
By Sean Mathy, Guest Blogger
Ever wonder why the flames look bigger on the Summit gas grill?
By John Burns
A signature sign of great grilled food is dark, bold sear marks
Just like the engine of your car it’s important to take care of the burners on your grill.
Use this handy guide to know when your food is cooked to the proper temperature
Find the right griddle for your Weber grill here.
By Heather Herriges
Why it's important to develop a relationship with your local butcher
Our grilling experts will teach you some great tips and tricks while helping you grill your own delicious meal.
By Jenny Bartels, Guest Blogger
You asked and we have the answers!
Share and connect with fellow grillers.
Share all of your grill moments.